Valentine's Heart Tart
We are officially one month away from Valentine’s Day! So many of you loved my Christmas Candy Cane Crescent Rolls, so when I came across this idea, I knew I had to share this Valentine’s Day Dessert with you! You only need these 3-Ingredients:
Ingredients:
♥ Crescent Dough
♥ Whipped Cream Cheese
♥ Strawberry Pie Filling
⇐ I’ve written down the directions for your Valentine’s Day dessert below, but you can watch my full tutorial on my Instagram reel here!
Directions:
Preheat oven to 375° and make two lines of crescent dough in a baking sheet lines with parchment paper.
Use a can of crescent dough for each line and place them in opposite ends of the baking sheet. Spread whipped cream cheese on each line.
Spread strawberry pie filling along the same lines you just spread the whipped cream cheese on.
Flip the ends of the dough under and repeat for each line.
Make a heart with the two lines of dough, Bake for 12-14 minutes or until golden brown.
Remove from oven and douse with powdered sugar (optional.) Service warm and enjoy your Valentine’s Day Dessert!
If you’re looking for more Valentine’s Day Dessert Ideas, here are some Valentine’s Day Rice Krispy Treats .
Love the heart tart!