How To Make Bunny Pancakes

(UPDATED) Easter is just a week away so this is a great time to re-share one of my favorite breakfasts this time of year! I’m going to show you how to make bunny pancakes! They are easy, fun, delicious and unforgettable . Our kids love pulling them apart and eating the poor bunny piece by piece LOL!  

So let’s get started! Here’s how to make bunny pancakes!

Here’s What You’ll Need To Make Bunny Pancakes:

• 1 Serving of Pancake batter. You can use my homemade recipe below or store-bought pancake mix is fine as well.
• A condiment dispenser
• Store-Bought Whipped Cream
• Sweetened Coconut Flakes
• Banana Slices
• Chocolate Chips

Condiment Dispensers help you outline a shape on the griddle.

DIRECTIONS:

• Grease your griddle with cooking spray.
• Fill a condiment dispenser with 1/4 of the pancake batter. Place the rest in a measuring cup. 
• Use the condiment dispenser to pipe out the shape of bunny ears onto the griddle. Then use a measuring cup to fill the shape outline in with pancake batter.  Cook on medium heat and flip once the batter begins to bubble. Set them aside.
• Make a small circle for the pancake head, a large circle for his body and two small oval shapes for the paws. Set all pancakes aside.
•  Assemble the bunny pieces and add sweetened coconut on top of whipping cream to make the tail. Use banana slices and chocolate chips to make the feet.
• Garnish with fruit (Optional)

Trust me! Every-bunny will love these fun and delicious pancakes! They’re perfect for Easter brunch or for any weekend during the spring season! This blog post is mainly about making a bunny from pancake pieces. But I would also encourage you to try my homemade pancake recipe. They take about 10 minutes to prepare and taste better than most restaurants. I’m just saying!

If you’re in the mood to bake and make fun food this spring season then also try out my apple pie that’s shaped like a basket of spring flowers! Also, a few of my crafting friends came together to share some fun crafts and recipes during this Easter season so check them out below! The Mom Influence is sharing How To Make A Quick & Easy Spring Craft  , Monica Plus Two teaches us How To Make An Easy Pom Pom Bunny, Love Ericha Castanos teaches us How To Make A Cedar Wood Planter , The L.A. Mama teaches us How To Make Spring Chocolate Nests , Lindsey Lee & Co shares How To Make Easter Popcorn The Sweeter Taste of Life teaches us How to Make A DIY Farmhouse Easter Bunny Garland.

Print Recipe

5 from 2 votes

Portia’s Pancake Recipe

Prep Time15 minutes mins

Cook Time15 minutes mins

Course: Breakfast

Cuisine: American

Keyword: homemade pancake recipe

Servings: 6

Ingredients

• 1 cup all purpose flour
• 3 tbsp sugar
• 1 tbsp baking powder
• 1 tsp salt
• 1 cup milk
• 1 egg
• 1 tbsp pure vanilla extract
• 1/2 stick melted butter

Instructions

• In a medium-size bowl, whisk together all the dry ingredients
• In a large bowl whisk together all the wet ingredients
• Pour the dry ingredients into the bowl of wet ingredients and whisk together until ingredients are thoroughly combined
• Grease a griddle with cooking spray and bring the meat to medium. Transfer batter into a Pyrex measuring cup and pour medium sized circles on pancake batter onto the griddle. Flip when the batter begins to butter. Allow to cook on the other side for 30 seconds then transfer to a plate.
• Serve warm with maple syrup and butter.

You can also watch a video tutorial of me making the bunny pancakes HERE.